LORENZO N. 5 Extra Virgin Olive Oil from pitted olives 500ml - Festival Fine Foods

LORENZO N. 5 Extra Virgin Olive Oil from pitted olives 500ml

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Lorenzo N°5 is a simply unique oil obtained after much intense research: the careful selection of a single olive variety (Nocellara del Belice), the extraction process that gently removes the stone from the olive without harming the pulp, then under careful observation, the pulp is pressed at very low temperatures using an Alfa-Laval mill. The stone removal process eliminates the bitter component of the olive, thereby creating an intensely golden oil of noted creaminess with a delicately spiced aroma.

 

CULTIVAR

Monocultivar Nocellara del Belice.

AREA OF ORIGIN

West Sicily.

ALTITUDE

Hillside.

METHOD OF HARVEST

Harvested by hand.

EXTRACTIONS SYSTEM

Initial stone removal process, within 12 hours from harvesting, followed by continuous extraction of the olive pulp; then oil is allowed to settle and then decanted naturally.

FILTERING METHOD

Natural fiber filters.

AROMA

Delicately spicy and floral.

TASTE

Soft flavour of olives with noted creaminess.

APPEARANCE

A highly dense oil, gold in colour.

USE

To perfect great dishes and in place of cream to amplify flavours. Perfect in pastry.

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