Lazzaroni Hazelnut Gluten Free Biscuits - 200g
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Lazzaroni Hazelnut Gluten Free Biscuits are tasty and enriched with chopped hazelnuts. An explosion of crunchiness and flavour.
INGREDIENTS
Corn starch, potato starch, sugar, sunflower oil, corn flour, rice flour, hazelnuts 4.4%, eggs, hazelnut paste 2.2%, emulsifier: soy lecithin, invert sugar syrup, pea proteins, raising agents (ammonium carbonates, diphosphates, sodium carbonates), salt, flavours. It may contain traces of other nuts (almonds), milk, sesame seeds.
| average nutritional value per | 100 g | 33g | %ar 33g |
| energy value | 2073 kJ | 684 kJ | 8% |
| 494 kcal | 163 kcal | ||
| fats | 22,0 g | 7,3 g | 10% |
| of which saturated fatty acids | 1,8 g | 0,6 g | 3% |
| carbohydrates | 70,0 g | 23,0 g | 9% |
| of which sugars | 18,0 g | 5,9 g | 7% |
| protein | 3,7 g | 1,2 g | 2% |
| salt | 0,55 g | 0,15 g | 3% |